Italian Menu

Sunday night’s Italian feast was simple and delicious:

Prosciutto and incredibly sweet melon, porchetta-style pork chops and a zucchini ribbon salad.

Zucchini Ribbon Salad with Fresh Pesto and Cherry Tomatoes

Zucchini Ribbon Salad with Fresh Pesto and Cherry Tomatoes

 

Fennel-Crusted Porchetta Chops with Zucchini Ribbon Salad

Fennel-Crusted Porchetta Chops with Zucchini Ribbon Salad

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s