Week of May 11th

Saturday:

• Boogie nights! We are going to a dinner/dance fundraising event, so no cooking this evening. We hope to dance our pants off, so to speak. 

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Sunday:

• Trini Chinese chicken on the grill: I know the recipe calls for pan-frying the chicken in oil, but I am going to toss the chicken on the grill instead in a nod to health. 
• Chopped salad
• Roasted piquillo peppers
  

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Monday:

• Chicken tortilla soup with all the fixings (freshly made guacamole, corn tortillas, salsas, etc.)
• Simple green salad or roasted vegetables

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Tuesday:

• Seared scallops with apple pan sauce
• Green salad

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Wednesday:

• Leftover Chinese chicken and salad

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Thursday:

• Leftover tortilla soup

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Friday:

• Date Night! This is also pre-Preakness night as we are gearing up to attend the races tomorrow — Black Eyed Susans or mint juleps anyone?